We serve our famous steamed Bao buns , (Taiwanese street food) from a self contained pop up, with its own gas supply we can set up literally anywhere!
The Bao buns are available in many flavours and fillings from the classic Pork hoisin , to tempura cod with Japanese tartare
we also have vegetable spring rolls with sweet chilli
crispy squid with plum & ginger
katsu curry noodles
Indonesian coconut curry with steamed jasmine rice
steamed vegetable gyoza, tonkatsu sauce
stir fried squid in black bean sauce
plus many other options so you we can design a menu to suit your needs
We also Have "Tortilla Bar our Mexican Street food pop up Kitchen,
Perfect for your wedding evening food
Tajin Chicken – Succulent chicken infused with delicate spices and a zesty kick of fresh lime.
Smoky Pulled Brisket & Bean Chili – Rich, slow-cooked brisket with deep, smoky flavours.
BBQ Baby Corn & Peppers (VG) – Sweet and savoury, served with rice and crispy onions.
Roasted Vegetable & Five-Bean Chili (VG) – A hearty blend of roasted vegetables and beans, served with rice, nacho chips, and oat fraîche.
Mexican Pork & Beer Chili – Tender pork slow-cooked in a rich, spiced beer sauce, served with rice.
Roasted Cauliflower & Black Bean Tacos (VG) – Topped with guacamole and salsa rossa for a burst of bold flavour.
Classic Beef Chili – A timeless favourite with rice, nachos, and indulgent hot cheese sauce.
Sweet Chili & Garlic Chicken – Juicy chicken paired with Mexican slaw and fragrant rice.
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